On Tap at Hobcaw Brewing

Blonde -- 5.2%

Crisp, clean, and crushable. Lightly hopped and brewed with pilsner malt and wheat.

Available in 4-Packs To-Go for $16.

Saison -- 4.5%

Light and effervescent with yeast adding notes of banana, clove, and pepper. This beer took home second place in the Best Light Ale category at the 2022 S.C. Brewers Guild Awards!

Festbier -- 6.0%

Our Oktoberfest beer, brewed with grain from Riverbend Malt in Asheville and traditional German hops creating clean beer perfect for any celebration.

Available in 4-Packs To-Go for $16.

Pub Ale -- 4.0%

Classic English ale brewed to highlight the essence of our house IPA yeast. We kept the hops to a minimum to allow Golden Promise malt and the stone fruit esters of our yeast shine through.

Available in 4-Packs To-Go for $16.

Smoked Peach Sour -- 4.7%

Lichtenhainer german-style ale brewed with malts that were smoked with cherry and pecan wood. We then added peaches to the fermenter for a delicious smokey and tart beer.

Fruited Sour -- 5.0%

Fermented with heaps of blueberry then topped off with vanilla beans and cinnamon for a tasty, tart liquid dessert.

Available in 4-Packs To-Go for $17

Honey Saison -- 5.7%

Brewed with southern wildflower honey and our house saison yeast creating a slight sweetness with floral and fruity notes.

Available in 4-Packs To-Go for $17

Local Pale Ale -- 5.3%

Single malt, single hop pale ale highlighting Cumberland Pilsner grain from Riverbend Malthouse in Asheville. Hopped with all Cashmere created a great barely character with notes of orange and melon.

Dry-Hopped Lager -- 6.2%

A clean and crisp lager that we dry-hopped after being cold fermented with Motueka, Mosaic, and Mandarina Bavaria.

New England IPA -- 7.2%

Vic Secret and Citra hops were added throughout the creation of this pillowy IPA, including to the dry hop, imparting notes of tropical and sweet fruits with a touch of pine.

Bourbon Barrel Aged Imperial Stout -- 12.0%

Our 2nd anniversary beer! We took the biggest beer we've ever brewed and let it rest in bourbon barrels from Beyond Distilling in North Charleston for nine months. The result is an imperial stout boasting complex dark malt flavors of chocolate, coffee, and roast with a full body and just the right balance of bourbon notes in the aroma and on the finish.

Available in 750ml Bottles To-Go for $25.

All beef hot dog on a butter bun served with ketchup, mustard, and/or relish.

Bull's Bay Sea Salt, Spicy Pimento Cheese, or State Fair Fried Pickles.

Honey Mustard or Buffalo Wings.

A little something for the kids and your best friend.